Gluten Free Cranberry and White Chocolate
Ingredients: Raisins, Sultanas, Sugar, Gluten Free SR Flour (Maize Starch, Rice Flour, Soy Flour, Vegetable Fibre, Dextrose, Thickener [E464], Thiamine, Enzyme), Eggs, Cranberries(11%), White Chocolate (11%) [sugar, veg. fat, milk solids, emulsifiers -(soya lecithin, 476, 492)], Veg.Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Apples, Oranges, Brandy, Sherry, Salt
Made in Australia from mostly local and very few imported ingredients.
Room 24, 1 Halford St
Tel 03 5470 6128
Fax 03 5470 6146